• Vinaigre a la pulpe de figues
• 6.76 fl oz (200ml)
• La Manufacture en Provence, France
• Exclusively imported by Fine Taste Club 

Aix & Terra delicious recipe with fig pulp. Great for original salads or to deglaze a "filet mignon". And why not also... a duck breast?.... Enjoy it!

Made in Provence. Natural and traditional production. 

Aix & Terra celebrates and reinvents recipes based on the best provencal gourmet art of cooking. Every day they receive a variety of seasonal products directly from local farmers and producers. Lemons from Menton, figs from Solliès, melon from Cavaillon, almonds from Valensole, olives from Nyons… All products are prepared in a traditional way with fruits and vegetables from Provence.
Every Aix & Terra product is a unique creation to celebrate a local gourmet tradition. Recipes are inspired by the beauty of our agricultural crops, the gourmet know how and the Provence way of life.