- Dulce de leche premium from Argentina
- Gluten Free
- 16 oz (450 g) in a glass jar
Dulce de leche basically means ‘sweet milk,’ and is the result of hours of mixing milk + sugar, creating a deliciously smooth, thick caramel sauce.
One of the most popular sweet products throughout Latin America also known as "cajeta", "manjar blanco" and "arequipe" in Latin cuisine.
CACHAFAZ BIENInspirado en los valores de siempre.